I was e mailed a great article a few days ago, and I thought I'd share it with all my bloggy friends! This article includes simple no nonsense ways to plan a menu. Since, I must confess, that it is only recently that I have jumped on the plan a menu bandwagon, I found the ideas in this article helpful. Planning a menu around weekly sales, pantry staples, and freezer inventory is one of the best ways to keep your budget in check. Serving home cooked meals is also far healthier and cheaper that eating take out or fast food! Anyhow, go check this article:
I'd love to hear from all of you!!!!!! What tactics do you use to plan your menus and save money on groceries?