Friday, December 31, 2010
Happy New Year And Yummy Shrimp Dip
I know it is rather last minute to post a New Year's Ever recipe, but time seems to have gotten away from me, lately. This is is super simple to make, but oh, so delicious. It's a favorite with chips, but it is also good with crackers, and a nice addition to a veggie tray.
1 (8 oz) brick of cream cheese, softened
1 (16 oz) container of sour cream
1 (4 oz) can of tiny shrimp, undrained
1 bunch of green onion, minced fine
5 - 6 dashes of Tabasco or hot sauce (optional)
Beat together cream cheese and sour cream with an electric mixer. Add in can of shrimp (juice and all) and green onion. Beat until thoroughly combined. Refrigerate for an hour or two to let the flavors combine. For more twang you can add the Tabasco or hot sauce.
P.S. Happy New Year to the best bloggy friends, ever!!!!! May 2011 be a wonderful year for each of you!
Thanks for your support and all your wonderful comments!