I know it is rather last minute to post a New Year's Ever recipe, but time seems to have gotten away from me, lately. This is is super simple to make, but oh, so delicious. It's a favorite with chips, but it is also good with crackers, and a nice addition to a veggie tray.
Shrimp Dip
1 (8 oz) brick of cream cheese, softened
1 (16 oz) container of sour cream
1 (4 oz) can of tiny shrimp, undrained
1 bunch of green onion, minced fine
5 - 6 dashes of Tabasco or hot sauce (optional)
Beat together cream cheese and sour cream with an electric mixer. Add in can of shrimp (juice and all) and green onion. Beat until thoroughly combined. Refrigerate for an hour or two to let the flavors combine. For more twang you can add the Tabasco or hot sauce.
P.S. Happy New Year to the best bloggy friends, ever!!!!! May 2011 be a wonderful year for each of you!
Thanks for your support and all your wonderful comments!
I love this dip!
ReplyDeleteThis dip sounds amazing. Happy new year!! Wishing you and your family the best. Hopefully no more hospital visits. You have had more than your share the past couple years. Here is to a happy and accident free year!! Sending hugs!!!
ReplyDeleteI love anything with shrimp in it and this sounds pretty easy and quick. Will definitely give it a try ... thanks for the recipe. And Happy New Year to you and your family!
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